We are a local, producer-only market promoting sustainable farming practices that support healthy soil, produce, pastures, animals, people and local communities.
Join BCFA board member, Chef Kelly Unger, for her farm-to-table segment on WDVR 89.7FM! She will host a seasonally-centered show each week, highlighting her many delicious recipes and extensive knowledge of the local food scene.
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From farm tours to gardening tips and seasonal recipes to film screenings, workshops and what's happening in the local food scene, the newsletter has it all!
Address: P.O. Box 401 Doylestown, PA 18901