What Your Food Ate & Why It Matters with Anne Biklé
Thursday April 9, 2026
6:00PM-8:30PM
Delaware Valley University ● Doylestown PA
The Bucks County Foodshed Alliance and Delaware Valley University are excited to host a guest presentation featuring renowned writer and biologist, Anne Biklé. Biklé will draw from her most recent book, What Your Food Ate: How to Heal Our Land and Reclaim Our Health. She will share recent and forgotten science to highlight the concept of one health through the evidence connecting soil health to human health. Farming practices can support this fundamental linkage—and help keep money in a farmer’s pocket. The pathway ripples from the soil, winding through the bodies of microbes, crops, and livestock, eventually reaching us. These intimate connections reveal a fundamental truth—what’s good for the land is good for people too.
The event will also feature a panel of local integrative medical doctors and regenerative farmers.
Tickets are on sale now!
🎟️ Your ticket also includes a reception featuring: Appetizers by local chefs, local organization tables, and book signing with Anne Biklé (must purchase or bring book. Books will be available for purchase at event and as a pre-order on our ticketing page).

Meet the Panelists:

Debbie Bernstein, MD – Holistic Healing Center

Kirsta Hirschmann, Ph.D. – Rodale Institute

Julie Lachman, ND – Julie Lachman, ND LLC

Tom Murtha – Blooming Glen Farm

Sean Ryan – Tussock Sedge Farm
Sponsorship opportunities now available! Reach out to learn more: admin@bucksfoodshed.org
A Big THANK YOU to Our Sponsors!
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